Tag: Kashmiri
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Recipe for Kashmiri Tamatar Chaman
Technique 1. Warmth mustard oil in a heavy-bottomed pan till it reaches the smoking stage, place the paneer cubes and fry till it turns golden. Flip over and brown the opposite facet as properly. 2. As soon as the paneer cubes are properly fried, immerse them in a bowl containing one cup heat water combined…